I came accross this recipe in the Hummingbird Bakery cookbook and have never looked back. I don't drink stout or beer of any kind but the kick of guinness in this cake really works. I believe Nigella and Delia have recipes for this which I have not tried but I dont need to as this has come out tasting and looking the same every time. The frosting is a cream cheese frosting and depending on the occasion I have dusted a cocoa heart on it for a valentines bake at work and a pint of guinness for one of my wedding day cakes on the last photo posted. I would definitely recommend this cake to anyone who loves rich dense chocolate cake with a kick!
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