The bbc good food website never seems to let me down. After a long hunt for stem ginger which I ended up getting in Fallon and Byrne the making of this cake was easy and well well worth it. It will keep for 2 weeks in an airtight container and gets better with age. Who doesnt love ginger cake and the tangy lemon drizzle and kick from the stem ginger really works.
No comments:
Post a Comment